Hearty Ham And Cheese Sandwich
4 slices hearty bread such as sourdough
1 bunch fresh arugula, cleaned
Roasted red peppers
1/2 pound thinly-sliced Westphalian Ham
1/3 pound thinly-sliced Brie Cheese
Spread 2 slices of bread with mayonaise, if desired. Arrange arugala pieces to taste on each slice of bread. Top with equal amounts of peppers, ham, cheese and pickles in layers. Top with remaining slices of bread and server.
Tip: To serve as hors d’oeuvres, form into small patties and serve on saltines.
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