Dill Pickle Salsa
Ingredients
1/3 cup finely diced dill pickle
1 large tomato, finely diced
1 medium pickled jalapeno pepper, cored and finely diced
2 tablespoons cilantro, finely chopped
1/3 cup red onion, finely diced
1 tablespoon red wine vinegar
2 tablespoons olive oil
Salt and freshly ground pepper, to taste
Instructions
Combine all pickle, tomato, jalapeno pepper, cilantro, red onion, red vinegar, olive oil, salt and pepper.