Basil and Pickled Pepper Dressing
What You Need:
- 1/4 cup olive oil
- 1/4 cup chopped fresh basil
- 1 clove garlic, pressed
- 1 1/2 tablespoons Parmesan cheese
- 2 tablespoons pickled sweet red pepper, finely chopped
With wire whisk in medium bowl, blend together oil, basil, garlic, cheese and pickled pepper.
Yield: 1/3 cup
Stats:
Tip: To cut fat and calories, blend 1/4 cup low- or no-fat Italian dressing with Parmesan cheese and the red pepper.
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